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Aromatic Spice-Infused Raita
Prep: 10 mins Cook: 0 mins 4 people easy
A cooling yogurt-based side dish that pairs perfectly with spicy biryani.
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Ingredients
- 1 cup yogurt (thick)
- 1/2 cucumber (finely chopped)
- 2 tbsp mint leaves (chopped)
- 1 tsp roasted cumin powder
- Salt and pepper
- Chili powder for garnish
Step-by-Step Guide
1
Step 1
Beat yogurt until smooth
2
Step 2
Add chopped cucumber and mint
3
Step 3
Sprinkle roasted cumin powder
4
Step 4
Season with salt and pepper
5
Step 5
Mix well and refrigerate
6
Step 6
Serve chilled with a sprinkle of chili powder
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Skip the prep or get the exact blends Chef Soona uses.
